Benu

Benu is a landmark San Francisco restaurant that became the first in the city to earn three Michelin stars. Founded in 2010 by chef Corey Lee, formerly of the French Laundry, it is located in the SoMa district and has maintained its three-star status for a decade. Visitors come for an acclaimed tasting menu that showcases refined Asian-inspired cuisine in an elegant setting. The restaurant has also appeared on The World's 50 Best Restaurants list and is ideal for a special culinary experience.